Dinner Menu

Meats (choose one)

Prime Rib (8 oz) 24.95
Filet Mignon (8 oz) 26.95
Beef Wellington 22.95
Salmon Filet (6 oz) 16.95
Pecan-Crusted Catfish Filets (7 oz) 13.95
Cornish Game Hens 12.95
Chicken Cordon Bleu 13.95
Baked Chicken Breast 10.95
Chicken Tarragon 11.95 
Roasted Pork Loin w/ Mustard Peppercorn Sauce 15.95

Vegetables (choose 2)

Cheesy Sour Cream Potatoes
Southern Green Beans
Baby Carrots Roasted
New Potatoes

Premium sides (add .50 each)

 
Green Bean Casserole
Corn Souffle
Sweet Potato Crunch
Wild Rice Medley

Dinners are served with Tossed Salad, Rolls and one beverage. Coffee can be added for an additional charge. 

Desserts

Cream Cheese Poundcake $1.95
Red Velvet Cake $2.95
Derby Pie $2.25
Carrot Cake $2.95
Cheesecake $2.95
Tiramisu $3.95
Buttermilk Pie $2.25
Strawberry Shortcake (seasonal item) $2.95
White Chocolate Brownie w/ Strawberry Cream $2.95